Bachelor of Nutrition Sciences / Master of Dietetics Studies
The University of Queensland
Course Details
Understand how nutrition impacts health and helps prevent and treat conditions such as diabetes, heart disease, obesity, malnutrition, gut disorders, and allergies and intolerances. There are many opportunities for you to integrate this theoretical knowledge with practical learning throughout this program. Youll develop the practical skills to guide people in making food choices that promote health and well-being by undertaking approximately 850 hours of supervised practice in hospitals, community centres, aged care facilities, the food industry and other organizations.
Qualification: Bachelor Degree (Pass)