Certificate IV in Kitchen Management - SIT40521
Acumen Institute of Further Education
Course Details
This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.The skills in this qualification must be applied in accordance with Commonwealth and State or Territory legislation, Australian standards and industry codes of practice.No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
Qualification: Certificate IV
CRICOS Code: 109691G
Address
Richmond, 24-26 Elizabeth St
24-26 Elizabeth Street
RICHMOND, Victoria, 3121
Attendance options
Full-time - 64 weeks
Total tuition costs
EnquireCRICOS Code: 109691G
Address
Sunshine West
101 Glengala Road
SUNSHINE WEST, Victoria, 3020
Attendance options
Full-time - 64 weeks
Total tuition costs
EnquireCRICOS Code: 109691G
Address
Collingwood
157 Islington St Collingwood
Collingwood, Victoria
Attendance options
Full-time - 64 weeks
Total tuition costs
EnquireCRICOS Code: 109691G
Address
Melbourne
Level 8, 55 Swanston Street
MELBOURNE, Victoria, 3000
Attendance options
Full-time - 64 weeks
Total tuition costs
EnquireCRICOS Code: 109691G
Address
Abbotsford
31-37 Russell St
Abbotsford, Victoria, 3067
Attendance options
Full-time - 64 weeks
Total tuition costs
EnquireCRICOS Code: 109691G
Address
Richmond, 5-9 Elizabeth St
5-9 Elizabeth Street
RICHMOND, Victoria, 3121
Attendance options
Full-time - 64 weeks
Total tuition costs
Enquire