Certificate III in Food Processing - FBP30121
Strategix Training Group Pty Ltd
Course Details
This qualification reflects the role of individuals working as operators in a food processing environment who have responsibility for overseeing all or part of a processing plant and related equipment. They are required to work autonomously, use judgement, interpret information, and apply solutions to routine and some non-routine problems. They may also take some responsibility for the output of others.
Qualification: Certificate III
CRICOS Code: 110171K
Address
SPRING HILL
88 Leichhardt St
SPRING HILL, Queensland, 4000
Attendance options
Full-time - 12 weeks
Total tuition costs
AUD $5,600