Bachelor of Tourism and Hospitality Management (Professional Practice)
William Angliss Institute
Course Details
Explore the link between food and beverage, hospitality and tourism. Gain the skills to be a leader in this complex industry
Qualification: Bachelor Degree (Pass)
Course structure: Year 4 - Professional Practice
CRICOS Code: 058617K
Start date: Feb, July
Address
Melbourne
555 La Trobe Street
MELBOURNE, Victoria, 3000
Attendance options
Full-time - 2 years
Total tuition costs
AUD $74,360