
Bachelor of Food Science and Technology Bachelor of Business
University of Technology Sydney (UTS)
Course Details
According to the Department of Agriculture, Fisheries and Forestries, Australia has an international reputation as being a producer of modern, safe, reliable and sustainable food. In Australia, the food industry represents around 20% of domestic manufacturing sales and service income. With the Bachelor of Food Science and Technology Bachelor of Business, students develop the scientific knowledge and business expertise to make their mark on this burgeoning field.
Qualification: Bachelor Degree (Pass)