Australian GovernmentStudy Australia

Winery Cellar Hands


Winery Cellar Hands operate machines and perform routine tasks to make and bottle wine.

What the job involves

  • Weighs, measures, and processes ingredients

  • Monitors product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary

  • Cleans equipment, pumps, hoses, storage tanks, vessels and floors, and maintains infestation control programs

  • Moves products from production lines into storage and shipping areas

  • Packages and bottles products