Baking Factory Workers
Baking Factory Workers operate machines and perform routine tasks to make bread, cakes and other baked products, and to slice and wrap products.
What the job involves
Weighs, measures, mixes, dissolves and boils ingredients
Adds materials, such as spices and preservatives, to food and beverages
Operates heating and chilling plant
Monitors product quality before packaging, by inspecting, taking samples and adjusting treatment conditions when necessary
Operates machines to process food
Cleans equipment, pumps, hoses, storage tanks, vessels and floors, and maintains infestation control programmes
Moves products from production lines into storage and shipping areas
Packages products